★★★★- Cuisine Nov 2011 issue, NZ Pinot Noir Tasting
TIKI Black Label, Central Otago Pinot Noir 2009 - This wine reflects Tiki’s multi-region, single-vineyard, natural-winegrowing philosophy, with grapes sourced from the Gibbston Valley. It’s delicate and focused, with lots of cherry sweetness. Just what the doctor ordered to go with a smoked salmon fettuccine.
TIME TO CELEBRATE!!! TIKI Estate Marlborough Sauvignon Blanc 2010 has been picked as New World top 50 and will be availible in all stores across NZ from today!!!
for judges comments
Alpine Valley Sauvignon Blanc 2010 91points 4.5 stars
It's ripe and lush on the nose with passionfruit, stonefruit and gentle herbaceous characters. The palate is succulent and refreshing showing a lovely flow to a crisp finish. It's intensely flavoured and very appealing. At its best: now to 2013. $20.00 Moderate availability. 13% Screw cap. www.tikiwine.com. Feb 2011. Sam Kim
Recommended by CUISINE
Double GOLD CWSA 2014
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